2010 Annual Meeting
March 2 - 5, 2010 at the Drury Plaza Hotel on the
Riverwalk in San Antonio, Texas.
2010 IFTPS Symposium - March 2, 2010
ALTERNATIVE SENSORS FOR RETORT APPLICATIONS
Symposium Chair: John Larkin, FDA
7:30 Registration & Refreshments
8:00 Welcome & Introduction
John Larkin, Symposium Chair
Ian Britt, Executive Director
8:15 New Regulation – Proposed/New Changes to 21 CFR 113
John Larkin, FDA/NCFST
9:00 Care and Use of an MIG
Patrick
Ginty, IIT/NCFST
9:30 Thermometry – Reliability and Technology
Dean Ripple, NIST
10:15 Break
10:30 Validating an ATID Replacement
Jacques
Bichier, JBT FoodTech
11:15 Practical Calibration Applications
Dean
Ripple, NIST
12:00 Lunch
1:00 Calibration Records, Standards, and Tips
Jim
Eldridge, Palmer-Wahl Instruments Group
1:45 Design Consideration for ATID’s
Lars Hansen, Ellab Inc.
2:30 Break
2:45 Electromagnetic Interference/Environmental Testing
Jim Eldridge, Palmer-Wahl Instruments Group
3:30 Industrial Practical Application of an ATID
David Bresnahan, Kraft Foods Inc.
4:15 Panel Discussion
Open forum about what works or does not work
4:45 Adjourn
2010 IFTPS Conference - March 3-4, 2010
RESPONSIBILITIES OF THERMAL PROCESSING SPECIALISTS
Conference Program Chair: Kurt Wiese, Nestlé Purina PTC
Wednesday, March 3, 2010
7:30 Registration & Refreshments
8:15 Welcome & Introduction
Kurt Wiese, Program Chair
Ian Britt, Executive Director
8:30 Recent Developments in Real-Time Particle Flow Monitoring for
Multiphase Aseptic Applications
Josip Simunovic, NC State University
9:15 Validating Challenging Processes using Traditional and
Innovative
Techniques
Philip Richardson, Campden BRI
10:00 Refreshment Break
10:30 Ball's Formula Method Revisited
Richardo
Simpson, Universidad Santa María
11:15 Application of Finite Element Analysis in Thermal Process
Calculations
Esmaeil
Riahi, ConAgra Foods Inc.
12:00 Lunch
1:00 New Temperature Measurement Challenges with Advanced
Thermal Processing
of Liquid Foods
John Duff, Windridge Sensors
1:45 Validation Procedures for Automated Control of Food
Processing
Systems
Mark Deniston, IEH-CFPPS
2:30 Refreshment Break
3:00 Effect of Oscillating Retort Technology on Heat Penetration of
Various
Food Products
Scott Whiteside, Clemson University
Dave Polvino, Stock America, Inc.
3:50 Technical Committee Meetings
5:00 Reception and Suppliers’ Exhibits
Thursday, March 4, 2010
7:45 Refreshments
8:15 Annual General Meeting
9:15 Technical Committee Reports
9:45 Charles R. Stumbo Student Paper
Measuring and predicting in-package pressure profiles during
retorting of thermally
processed food products
Gaurav Ghai, University of Florida
10:00 Refreshment Break
10:30 Inactivation Kinetics of Bacterial Spores under Conventional
and
Ohmic
Heating
Sudhir
Sastry, The Ohio State University
11:15 Effects of Growth Conditions on Sporulation and Thermal
Resistance
Testing
Joe
Dalmasso, Apex Labs
12:00 Lunch
1:00 An Update on Brabender Applications
Karen Brown, JBT FoodTech
1:30 Reliability considerations in steam/air processing
Kai Purohit, Process Tek
2:00 Panel discussion on steam/air processing
2:30 Break 2:45 Historical Product Recalls
Dennis Kolsun,
HJ Heinz
3:30 News from the USDA
Carrie Leathers, USDA
4:00 Retort Considerations
Bernd Elhaus,
Nestlé Product Technology Centre Konolfingen
4:45 Adjourn
2010 IFTPS Aseptic Workshop - March 5, 2010
CURRENT TOPICS IN ASEPTIC PROCESSING
Workshop Chair: Nate Anderson, FDA NCFST
8:15 Welcome & Introduction
Nate Anderson,
Symposium and Aseptic Committee Chair
Ian Britt, IFTPS
Executive Director 8:30 NCIMS Aseptic Pilot Program (APP) Overview – Proposed
Update to the 2011
PMO
Allen Sayler, IDFA
9:00 NCIMS APP – What Industry Should Know
Brian Thane, Tetra Pak
9:30 IMS Aseptic Milk Plant Inspections/Ratings/Checkratings
Robert Hennes,
FDA/CFSAN
10:00 Refreshment Break
10:30 Aseptic Dairy Industry Experience with NCIMS APP & the
PMO
Sia Economides, Nestle (low-acid foods) and
Mike Betzhold, Gehls (high-acid
fermented foods)
11:30 Panel Discussion (all speakers)
12:00 Lunch
1:00 US FDA GMP Modernization Update
Jenny Scott, FDA
1:45 Aseptic Design and Maintenance Pros and Cons
David Bresnahan,
Kraft Foods Inc.
2:30 Break
2:45 Change Control Industry Guidance
Ferhan Ozadali, Nestle Nutrition
3:30 Aseptic Training Opportunities
Nate Anderson, FDA
4:00 Adjourn
Location and Lodging
The conference will be held at the Drury Plaza Hotel - San Antonio Riverwalk,
105 South St. Mary's Street, San Antonio, Texas.
The hotel has set aside a block of rooms at the rate of $139.99, $149.99 double
including a buffet breakfast, evening receptions, internet, 60 min of long
distance calls. Make your room reservations directly with the hotel (1 800
325 0720, online www.druryhotels.com and quote
group number
2060338)
and please identify your attendance at the IFTPS event.
The cut-off date for discounted rates has been extended to February 6, 2010.
Guarantee your reservations in order to be assured of the lower room rate.
Conference Dress: Business casual
Suppliers Exhibit
Limited tabletop display space will be available for suppliers during the
conference reception from 5 to 7 PM on Wednesday March 3. For more
information please email info@iftps.org or call 519 824 6774.
Registration and Fees
The conference registration fee provides lunch and refreshments both days,
complimentary refreshments at the reception and all conference materials. Cost
of the hotel accommodations and other meals are not included. All payments
are in US dollars.
Conference
Members $475.00
Non-members-$525.00
Student Members-$100.00
Student Non-members-$125.00
Pre-Conference Symposium
Members-$250.00
Non-members-$275.00
Student Members-$50.00
Student Non-members-$75.00
Post-Conference Aseptic Symposium
Members-$250.00
Non-members-$275.00
Student Members-$50.00
Student Non-members-$75.00
Retired Members are one-half the industry rate.
Guest Lunch and Reception Tickets
Tickets for spouses and guests attending lunches or the reception will be
available at a charge of $20.00 per event.
Annual Membership Dues
Annual membership renewals of $60 USD are due January
1, 2010. If convenient, you may include your payment with your registration
to ensure that you receive the member registration rates.
Online Payment
Based on the options above, please enter the amount you wish charged to your
American Express, Visa or Mastercard account and press submit. You will be
taken to a secure site where the remainder of your personal information for
the transaction will be taken securely.
After transferring to the secure payment site, please make sure the first
and last name entered are the names of the CARDHOLDER and that the billing
address is the same as where the statement is mailed or the card will be rejected.
Payment by Fax or Mail
Please download and submit registration
form
2009 Meeting
The 28th Annual Meeting was
held March 3-6, 2009 in San Antonio, Texas
Highlights of the Meeting are Posted in the Members' Area.
2008 Meeting
The 27th Annual Meeting was held February 26-29 in San Antonio,
Texas Highlights of the Meeting
are Posted in the Members' Area.
2007 Meeting
The 26th Annual Meeting was held February 20-23 in San Antonio,
Texas at the Radisson San Antonio Market Square Hotel. Highlights of the Meeting
are Posted in the
Members' Area.
2006 Meeting
The 25th Annual Conference and Symposium
was held February 21, 22 and 23, 2006 in
Orlando, Florida. Highlights of the Meeting are Posted in the Members'
Area.
2005 Meeting
Information about the 2005 Meeting, including many of the symposium and
conference presentations, is also available in the Secured Members,
Area.
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